Discover the ultimate solution for fish storage with our Industrial Warehouse Cold Room, meticulously designed with premium PU Panels and a High-Efficiency Condensing Unit, engineered to optimize storage conditions and maximize energy savings.
Cold rooms are paramount in maintaining product freshness, providing a meticulously controlled temperature environment that ensures optimal storage below ambient levels. These indispensable facilities are vital for supermarkets, meat processing plants, cold chain logistics, restaurants, hotels, and diverse venues needing to preserve fresh, frozen, or pre-cooled foods including meats, vegetables, fruits, beverages, and fish.
Cold Room Specifications
1. Cold room panel thickness options: Choose from a range of 60mm, 80mm, 100mm, 120mm, 150mm, and 200mm to suit your storage needs;
2. Cold room panel materials: Available in durable color-coated steel or premium stainless steel 304 for superior durability and aesthetic appeal;
3. Cold room door options: Select between hinged doors or space-saving sliding doors to fit the layout of your storage solution;
4. Temperature configuration options tailored for various storage requirements:
(1) Chiller settings: Maintain precise temperatures ranging from -5ºC to 5ºC;
(2) Freezer settings: Ensure optimal preservation within a range of -25ºC to -15ºC;
(3) Blast freezer settings: Achieve rapid cooling with temperatures from -40ºC to -30ºC for specialized applications;
Features of Our Cold Rooms
1. Our cold rooms are powered by top-tier European compressors, delivering exceptional performance, ultra-low noise levels, and unparalleled reliability ensuring peace of mind.
2. Designed with renowned global brand refrigeration accessories, our cold rooms promise enhanced durability and long-lasting performance.
3. Features an advanced automatic, high-precision digital controller, ensuring user-friendliness and superb efficiency for effortless operation.
4. Benefit from adjustable indoor temperature settings that can reduce electricity consumption by up to 30%, promoting sustainability and cost-effectiveness.