State-of-the-Art Industrial Warehouse Cold Room with Durable PU Panel and High-Efficiency Condensing Unit for Premium Fish Storage
A cold room is a specially designed warehouse where a specific temperature is meticulously maintained to create an environment below the outside temperature. Perfect for preserving the freshness and quality of various products, cold rooms are essential in supermarkets, meat processing plants, cold chain logistics, restaurants, hotels, and any establishment needing to store fresh, frozen, or pre-cooled foods. These versatile storage solutions are ideal for meat, vegetables, fruits, beverages, fish, and more.
Comprehensive Cold Room Types
1. Cold Room Panels Type: Options available in 60mm, 80mm, 100mm, 120mm, 150mm, 200mm;
2. Cold Room Panels Material: Choose from premium Color Steel or robust Stainless Steel 304;
3. Cold Room Door Type: Available in Hinged Type Door or Sliding Type Door for convenience;
4. Temperature Design Types:
(1) Chiller Room: Maintains a steady temperature range of -5ºC to 5ºC for optimal cooling;
(2) Freezer Room: Ensures temperatures from -25ºC to -15ºC for secure freezing;
(3) Blast Freezer: Provides rapid freezing with temperatures between -40ºC and -30ºC.
Exceptional Cold Room Features
1. Equipped with Imported European Compressors, ensuring excellent performance, minimal noise, and exceptional reliability;
2. Incorporates World-Renowned Brand Refrigeration Accessories for prolonged service life and unmatched efficiency;
3. Features an Automatic High-Precision Digital Controller for user-friendly operation and superior efficiency;
4. Adjustable Indoor Temperature Settings to save up to 30% on electricity consumption.
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