Introducing our high-efficiency Flake Ice Machine, expertly designed to continuously produce small, high-quality flake ice. The machine effortlessly integrates into your workflow, providing rapid freezing capabilities for any target object submerged in water. The flake ice, thanks to its unique shape, fills gaps and blocks surrounding heat, ensuring optimal freezing temperatures are maintained for extended periods.
Our state-of-the-art, automatic Flake Ice Making Machine, featuring a vertical evaporator, produces flake ice with a thickness of approximately 1 mm to 2 mm. This irregularly shaped ice boasts excellent mobility, making it versatile for a wide range of applications across various industries.
Standard Working Conditions: Ambient: 5-45 ºC
Inlet Water: 18 ºC
Flake ice thickness: 1.5-2.2mm
Water inlet pressure: 0.1Mpa-0.5Mpa
Voltage: 380v 50hz 3P or customization
Product Real Pictures
Final product
Our compact ice flakers are a favorite in supermarkets and seafood restaurants due to their ability to produce clean, low-cost ice that keeps food fresh. The flake ice, celebrated for its cleanliness, appealing shape, whiteness, and glittering translucence, maintains a low temperature ideal for preserving fish, meat, and poultry, while also enhancing the display for customers.
Our larger ice flakers are designed for more demanding environments such as aquatic and meat processing, leather processing, poultry processing, the dye chemical industry, mining, and concrete construction projects. These machines deliver robust performance and reliability in high-volume applications.
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