| Customization: | Available |
|---|---|
| After-sales Service: | Provided |
| Temperature: | -10-0℃ |
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1. Introduction
The CRYO Processing Room is tailored for processing seafood, chicken, butter, and other foods, with a controlled temperature range of +10°C to +18°C. This ensures optimal conditions for food handling and preparation, maintaining product quality and safety while providing an ideal environment for a variety of processing needs.
2. Highlight
1. Precision temperature Control: Maintains specific temperatures from +10°C to +18°C for delicate food processing.
2. Hygienic Design: Meets local and international food safety regulations
3. Durable Construction: Built with high-quality materials to ensure long-lasting use
4. Advanced Monitoring: Real-time temperature tracking via integrated CRYO APP systems.
5. Customizable Features: Options for specialized cooling systems.
- Pure copper tube refrigeration for high efficiency and long service life.
- Rapid freezing capability for quick storage of goods.
- Customizable temperature settings for versatile storage needs.
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