Ice Quick Frozen Warehouse Distribution Center Cold Storage Room for Seafood Medicine
Introduction of Cold Room:
A freezer room is a meticulously engineered warehouse designed to maintain specific, controlled temperatures that are typically lower than the ambient environment. Our state-of-the-art combination cold rooms are assembled with high-quality PU panels, ensuring superior air tightness and outstanding thermal insulation, guaranteeing energy efficiency and reliability.
Depending on your thermal insulation requirements and specific cold room applications, you have the flexibility to select from a variety of sizes and material thicknesses, ensuring a perfect fit to meet your exact needs and maximize performance.
Cold Room Features:
1. Temperature Range: Perfect for Vegetables and Fruits: -5°C to +5°C; Ideal for Meat and Seafood: -18°C to ensure freshness and quality.
2. Size: Fully customizable to fit your unique specifications and spatial requirements, providing versatility and adaptability.
3. Functionality: Engineered for preservation, freezing, and rapid freezing, catering to diverse operational needs.
4. Performance: Offers exceptional functionality with low noise levels and high reliability, ensuring a seamless and efficient operation.
| Thickness |
50mm/75mm/100mm/120mm/150mm/200mm |
| Voltage |
220~240V, 380~420V, 440~460V |
| Surface |
Color steel(PPGI), stainless steel, aluminum steel |
| Advantages |
Fireproof/Insulation/Waterproof/Easy Install/Light weight |
| Cold Room Door Series |
Hinged door/Sliding door/Swing door/Replaced door |
| Temperature range |
High Temperature, Medium Temperature and Low Temperature |
| Application function |
Storage of fruit, vegetable, meat, seafood, medicine, chemical, ice; Food processing; Quick-freezing |
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